Apple Dumplings
Apple Dumplings is an moderately easy dinner. Made with 5 apples, peeled and cut into thick slices, 1 can hungry jack flaky biscuits, 1 stick margarine, 3/4 c. white sugar and 1/2 c. brown sugar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Take each biscuit and roll flat.
Cut in half.
Take each apple slice and wrap biscuit completely around it.
Makes 20 dumplings.
Grease Pyrex dish and place wrapped apples in dish close together.
Take 1 stick of margarine and dot over top of biscuits.
Mix sugars, cinnamon, vanilla and water together. Pour over top of dumplings.
Bake 40 minutes in 350Β° oven.
π· Perfect Pairings
Complete your meal with these
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