Apple Dumplings

Apple Dumplings

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Apple Dumplings is an moderately easy dinner. Made with 2 c. sugar, 2 c. water, 1/4 tsp. cinnamon, 1/4 tsp. nutmeg and 1/4 c. margarine, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Make syrup of sugar, water, cinnamon, nutmeg and margarine. Bring to a boil and turn off heat.

Cut shortening into flour, salt and baking powder.

Add milk all at once.

Divide into 4 equal parts.

Pare and core apples.

Slice and sprinkle with additional sugar (brown or white) and spice.

Arrange on a square piece of dough.

Dot with butter and fold corners to center.

Place upside-down in greased baking dish.

Pour hot syrup between dumplings.

Bake at 375Β° for about 35 minutes.

Serve warm with vanilla ice cream on top.

🍷 Perfect Pairings

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