Apple Dumplings
Apple Dumplings is an moderately easy dinner. Made with 1 can biscuits (10), 5 peeled apples, 1 1/2 c. sugar, 1 1/2 c. water and 1 stick margarine, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut apples in quarters.
Roll each biscuit out thin and cut in half.
Roll 1 piece of apple in dough (20 pieces of apples and 20 pieces of dough).
Place in baking dish.
Heat sugar, water, margarine, vanilla and cinnamon.
Pour over apples.
Sprinkle a little cinnamon on top.
Bake 35 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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