Apple Dumplings
Apple Dumplings is an moderately easy dinner. Made with 1/2 c. butter, 2 c. sugar, 2 c. water, 1 1/2 c. self-rising flour and 1/2 c. shortening, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Butter in 9 x 13-inch pan.
Heat sugar and water until sugar melts.
Shortening flour.
Add milk. Knead a little.
Roll until 1/4-inch thick.
Top with apples and sprinkle with cinnamon.
Roll like jelly roll.
Slice into 1/2-inch slices and in pan with melted butter.
Pour sugar syrup carefully around rolls.
Bake at 350Β° for 45 to 60 minutes.
π· Perfect Pairings
Complete your meal with these
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