Apple Dump Cake
Apple Dump Cake is an moderately easy dinner. Made with 1 1/2 c. sugar, 1 1/4 c. oil, 2 eggs, 3 c. flour and 1 tsp. baking soda, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 350Β°.
Put all ingredients in large bowl.
Mix with your hands as you would a meat loaf, gently but thoroughly. Do not use a spoon or mixer.
Bake in an ungreased 9 x 13-inch pan for 1 hour.
Cool before cutting.
For extra crispy edges, bake a tad longer.
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