Apple Dapple Cake
Apple Dapple Cake is an impressive dinner. Made with 3 eggs, well beaten, 1 1/2 c. oil, 2 tsp. vanilla, 2 c. sugar and 2 3/4 c. flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat oven to 350Β°.
Beat eggs well.
Add oil, vanilla and sugar.
Sift and mix together 2 3/4 cups flour, baking soda, salt, cinnamon and nutmeg.
Add to egg mixture.
Mix additional 1/4 cup flour, apples, nuts and coconut.
Fold into cake batter.
Pour into a fluted tube pan and bake for 60 to 70 minutes or until tester comes out clean.
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