Apple Custard
Apple Custard is an moderately easy dinner. Made with 2 c. apples, shredded, 1 c. sugar, 1 egg, 1 tsp. vanilla and dash of cinnamon, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
In mixer, beat egg, cinnamon, vanilla and melted butter.
Stir apples with sugar.
Add to mixture and beat well.
Pour in pie shell.
Bake about 1 hour at 325Β°.
Very delicious and freezes well.
π· Perfect Pairings
Complete your meal with these
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