Apple Custard
Apple Custard is an moderately easy dinner. Made with 3 c. applesauce or stewed apples, 2 eggs, 1 scant c. milk, 2 c. sugar and 2 heaping tbsp. flour, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix sugar, eggs and flour.
Add vanilla and cinnamon.
Stir in milk and applesauce.
Pour into 2 unbaked pie shells.
Bake at 325Β° for 30 to 45 minutes.
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