Apple Custard
Apple Custard is an moderately easy dinner. Made with 2 c. milk, 6 eggs, 2 tbsp. cornstarch, 2 pie shells and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Milk with margarine.
Beat together eggs, sugar, cornstarch and vanilla and add to milk and margarine mixture. To this, add apples.
Pour into 2 pie shells. Bake for 1 hour or until firm at 350Β°.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment