Apple Crunch
Apple Crunch is an moderately easy dinner. Made with 10 to 12 apples, sliced, 2/3 c. brown sugar, 1 tsp. cinnamon, 2/3 c. white sugar and 1 c. flour, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Slice apples in
9 x 13-inch pan (greased).
Sprinkle 1/2 of brown sugar and cinnamon mixture over apples.
Mix white sugar, flour, egg and baking powder together.
Mixture will be crumbly. Sprinkle over apples.
Drizzle 1 stick melted oleo over all.
Bake 40 minutes in a 350Β° oven.
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