Apple Crunch

Apple Crunch

Apple Crunch is an moderately easy dinner. Made with 1 egg, 1 c. sugar, 1 c. flour, 1 tsp. baking powder and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Mix first 5 ingredients until crumbly.

Use enough sliced apples or peaches to fill a 9 x 9-inch baking pan.

Spread the crumbly mixture over the fruit. Drizzle with melted butter or oleo.

Bake at 350Β° approximately 1/2 hour, until lightly brown.

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.