Apple Crunch
Apple Crunch is an moderately easy dinner. Made with 4 c. sliced apples, 1/2 c. water, 1 tsp. cinnamon, 3/4 c. flour and 1 c. white or brown sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Arrange apples in deep, buttered baking dish.
Add water. Blend cinnamon, flour, sugar and butter with fork.
Bake at 350Β° until apples are tender and crust is brown (about 30 minutes). Serves 6.
π· Perfect Pairings
Complete your meal with these
/871741-5c0d0ac003ce4e6cb0493e8f9431fd0b.jpg)
/8673715-5ddf04156e2f4027bcccb757f97f7fcf.jpg)
:focal(999x679:1001x681)/5365209-margarita-cocktail-Chef-Mo-1x1-1-3f296c6ac4fc47d89d35148d0d5dd519.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment