Apple Crunch
Apple Crunch is an moderately easy dinner. Made with 2 c. sliced apples, 1/2 c. brown sugar, 1/4 c. flour, 1 tsp. cinnamon and 3 tbsp. soft butter, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Place apples in greased 9 x 5 x 3-inch (loaf) pan.
Blend rest of ingredients until crumbly and pour in pan. Bake at 375° or 350° (glass) until apples are tender and top is brown.
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