Apple Crunch
Apple Crunch is an easy dinner. Made with 2 large cans apple pie filling, 2 sticks butter, 1 box yellow or white cake mix and 1 c. pecans, chopped, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Layer cake pan with apples, then cake mix.
Sprinkle pecans over top.
Pour melted butter over pecans.
Bake at 350Β° for 40 to 45 minutes.
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