Apple Crunch
Apple Crunch is an moderately easy dinner. Made with 1 c. flour, 1 c. brown sugar, 1 stick margarine or butter, melted, 6 or more sliced and peeled apples and 1/4 c. sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Pat in the bottom of a 9 x 13-inch pan 3/4 of the flour, brown sugar and 1 stick of melted butter.
Cover with apple slices. Sprinkle sugar and cinnamon.
Cover with the remaining crust mixture.
Bake at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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