Apple Crunch
Apple Crunch is an easy dinner. Made with apples, about 1/2 to 1 tsp. cinnamon, 1 c. white sugar, 1/2 c. butter and 3/4 c. flour, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Pack firmly in a buttered baking dish, apples to a depth of 1 1/2-inches.
Apples should be pared and coarsely chopped.
Dot apples with cinnamon.
Mix white sugar, butter and flour.
This mixture will be crumbly.
Sprinkle over apples.
Bake 45 minutes in a moderate oven.
Serve with ice cream or cream.
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