Apple Crunch
Apple Crunch is an moderately easy dinner. Made with 6 peeled apples, 1 c. quick cooking oatmeal, 3/4 to 1 c. brown sugar, 3/4 c. flour and 3/4 c. margarine, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Arrange apples in a greased 8-inch pan.
Combine oatmeal, sugar, cinnamon, nutmeg and flour.
Stir in butter.
Sprinkle white sugar (approximately 3 tablespoons) over apples and about 1/2 teaspoon cinnamon.
Then spread your brown sugar mixture over the top.
Cook at 350Β° for 35 to 40 minutes.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment