Apple Crumble
Apple Crumble is an moderately easy dinner. Made with 5 to 6 c. pared, sliced apples, 1 1/4 c. bisquick, 2/3 c. sugar, 1 egg and 1/4 c. margarine, melted, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat oven to 350Β°.
Grease a square 8 x 8 x 2-inch dish or rectangular dish, 10 x 6 x 1 1/2-inch.
Mix baking mix, sugar and egg until crumbly; sprinkle over apples.
Drizzle with margarine; sprinkle with cinnamon.
Bake 30 to 35 minutes.
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