Apple Crumb Pie
Apple Crumb Pie is an moderately easy dinner. Made with 6 apples, 1 c. sugar, 1/3 c. butter, 3/4 c. flour and 1 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
🔗 Recipe adapted from RecipeNLG-Full
Pare apples and cut into thick slices.
Mix half the sugar with the cinnamon and sprinkle over the apples.
Pour into unbaked pastry shell.
Blend the flour, remaining sugar and the butter and work into small crumbs.
Sprinkle the crumbs over the apples. Bake in a 425° oven for 10 minutes, then reduce heat to 350° and bake for 35 minutes more.
🍷 Perfect Pairings
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