Apple Crumb Pie
Apple Crumb Pie is an moderately easy dinner. Made with 5 to 7 tart apples (5 c.), 1 (9-inch) unbaked pie crust (deep dish), 1/2 c. sugar, 3/4 tsp. ground cinnamon and 1/4 tsp. nutmeg (optional), this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Pare, core and cut up apples.
Arrange in pie crust.
Combine 1/2 cup sugar, cinnamon and nutmeg.
Sprinkle over apples.
Mix 1/3 cup sugar with the flour; cut in butter until crumbly. Sprinkle over apples.
Bake at 400Β° for 35 to 40 minutes or until done.
Serve with ice cream, whipped cream or sharp Cheddar cheese.
π· Perfect Pairings
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