Apple Crumb Pie
Apple Crumb Pie is an moderately easy dinner. Made with 5 to 7 green apples, peeled, cored and sliced (enough for 5 c.), 1/2 c. sugar, 3/4 tsp. cinnamon, 3/4 c. self-rising flour and 1/3 c. sugar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place the crust in a quiche dish.
Arrange apples in crust. Mix the 1/2 cup sugar and cinnamon and sprinkle over apples.
Mix flour and 1/3 cup sugar.
Cut in butter until crumbly.
Sprinkle over apples.
Bake at 400Β° for 35 to 40 minutes.
Serve with whipped cream or ice cream.
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