Apple Crisp
Apple Crisp is an moderately easy dessert you can prepare in about 1 hour 10 minutes. Made with medium tart cooking apples, peeled and sliced, c. butter or margarine, c. brown sugar, c. cooking oats and c. all-purpose flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Spread apples evenly in an 8 x 8 x 2-inch baking dish.
Place butter in a small glass mixing bowl.
Microwave for 45 seconds to 1 minute or until softened.
Add remaining ingredients.
Mix until crumbly, then sprinkle over apples.
Microwave on High for 10 to 12 minutes or until apples are tender.
Top with whipped cream or ice cream.
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