Apple Crisp
Apple Crisp is an moderately easy dinner. Made with 3 to 4 cooking apples, 1 c. all-purpose flour, 1 c. sugar, 1 tsp. baking powder and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Peel and chop apples.
Place the chopped apples in 12 x 8 x 12 baking dish.
Stir together the flour, sugar, baking powder and salt.
Cut egg into the flour until it resembles coarse meal.
Sprinkle over the apples.
Pour butter over the flour mixture.
Bake at 350Β° for 40 minutes or until brown.
Yield: 6 to 8 servings.
π· Perfect Pairings
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