Apple Crisp
Apple Crisp is an moderately easy dinner. Made with 4 to 6 medium-sized cooking apples, 1/3 c. sifted flour, 1 c. uncooked oatmeal, 1/2 c. firmly packed brown sugar and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Peel, core and slice apples.
Place in a greased baking dish. Combine dry ingredients; add melted margarine, mixing until crumbly.
Sprinkle on top of apples.
Bake in preheated moderate oven (350Β°) for 30 minutes or until apples are tender.
Serve warm or cold with your favorite whipped topping.
π· Perfect Pairings
Complete your meal with these
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