Apple Crisp
Apple Crisp is an moderately easy dinner. Made with 6 c. peeled and sliced apples, 1 tsp. cinnamon, 1 tbsp. water, 1 tsp. lemon juice and 1 c. rolled oats, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat oven to 375Β°.
Place apples in ungreased 2-quart casserole.
Sprinkle with cinnamon, water and lemon juice.
In large bowl combine remaining ingredients, mix well (will be coarse and crumbly).
Sprinkle over apples and bake for 25 to 35 minutes or until fruit is tender.
Serve warm with whipped topping or vanilla ice cream.
Makes 12 servings.
π· Perfect Pairings
Complete your meal with these
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