Apple Crisp
Apple Crisp is an moderately easy dinner. Made with 10 to 12 large, good cooking apples, 1 c. brown sugar, 1 c. flour, 1 c. grape-nuts and 1 to 1 1/2 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Peel apples.
Slice into cool water with some lemon juice to keep from browning.
Layer in a 9 x 13-inch pan.
Mix remaining until crumbs form.
May need to adjust amount of margarine. Spread over apples.
Bake until golden brown.
Serve with whipped topping.
π· Perfect Pairings
Complete your meal with these
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