Apple Crisp
Apple Crisp is an moderately easy dinner. Made with 2 cans apple pie filling, 6 heaping tbsp. flour, 4 heaping tbsp. oats, 4 heaping tbsp. brown sugar and 1/2 stick cold margarine, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Spread pie filling in a baking dish.
In a bowl, add flour, oats, brown sugar, margarine and cinnamon.
Mix well with hands. Sprinkle on top of pie filling.
Top with pecans.
Bake at 350Β° for 35 to 40 minutes.
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