Apple Crisp
Apple Crisp is an moderately easy dinner. Made with 4 c. sliced apples, 1/4 c. water, 1 c. sugar, 3/4 c. flour and 1 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Place apples and water in a 6 x 10-inch baking pan.
Sift flour, sugar, cinnamon and salt into a bowl.
Cut in margarine until mixture resembles coarse crumbs.
Sprinkle over apple slices.
Bake in a moderate oven at about 350Β° for 40 to 50 minutes or until apples are tender.
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