Apple Crisp
Apple Crisp is an moderately easy dinner. Made with 4 c. pared, sliced apples, 1 tsp. cinnamon, 1/2 tsp. salt, 1/4 c. water and 3/4 c. sifted flour, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine apples, cinnamon, salt and water.
Spread in greased 8-inch square pan.
In bowl, combine flour and sugar.
Cut in butter until crumbly.
Sprinkle over apples.
Bake at 350Β° for about 40 minutes.
Serve warm.
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