Apple Crisp
Apple Crisp is an moderately easy dinner. Made with 4 c. apples, peeled, quartered and sliced, 1 tsp. salt, 1 tsp. cinnamon, 1/4 c. water and 3/4 c. flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Place apples in a buttered 10 x 6 x 2-inch baking dish. Sprinkle with salt, cinnamon and water.
Rub together flour, sugar and butter until crumbly and drop mixture over apples. Bake for about 40 minutes at 350Β°.
Serve warm with cream.
This makes six servings.
π· Perfect Pairings
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