Apple Crisp
Apple Crisp is an moderately easy dinner. Made with 4 c. sliced apples, peeled and cored, 1/2 c. flour, 3/4 tsp. cinnamon, 1/3 c. soft butter and 3/4 c. brown sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Heat oven to 375Β°. Place sliced apples in greased 8 x 8 x 2-inch square pan.
Blend remaining ingredients until mixture is crumbly.
Sprinkle over apples.
Bake for 30 to 35 minutes or until apples are tender and topping is golden brown.
Serve warm with ice cream.
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