Apple Crisp
Apple Crisp is an moderately easy dinner. Made with 8 large apples, lemon juice, 1/2 c. sugar, 1 c. brown sugar and 1 c. flour, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Peel, core and slice thinly 8 apples. Sprinkle with a little lemon juice
1/2 cup sugar.
Pour in pie pan. Mix brown sugar and flour and pour over apple mixture.
Dot with butter. Bake at 375Β° for 30 minutes.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment