Apple Crisp
Apple Crisp is an moderately easy dinner. Made with 1/2 c. quick cooking rolled oats, 1/2 c. packed brown sugar, 1/4 c. flour, 1/2 tsp. cinnamon and dash of salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix oats, brown sugar, flour, cinnamon and salt.
Cut in butter until mixture is crumbly.
(Should be size of coarse crumbs.)
Place apples in a 10 x 6 x 2-inch baking dish.
Sprinkle flour mixture over apples.
Bake for 40 minutes at 350Β°.
Serve warm with ice cream, light cream or whipped cream.
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