Apple Crisp
Apple Crisp is an moderately easy dinner. Made with 3 medium tart cooking apples, pared and sliced (about 3 c.), 2 tbsp. lemon juice, 2/3 c. quick-cooking oats, 2/3 c. packed brown sugar and 3/4 tsp. ground cinnamon, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place apples in square dish, 8 x 8 x 2-inches.
Sprinkle with lemon juice.
Mix remaining ingredients with fork until crumbly. Sprinkle over apples.
Microwave, uncovered, on High for 7 to 10 minutes or until apples are tender.
Let stand, uncovered, 10 minutes.
Serve warm and with half and half or ice cream, if desired.
Makes 6 servings.
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