Apple Crisp
Apple Crisp is an easy dinner. Made with 1 c. sugar, 1 c. flour, sliced apples (enough to fill an 8 x 11-inch pan), 1/4 lb. butter or oleo and 1/2 c. oatmeal, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Cream sugar, butter and flour and mix in the oatmeal.
Line bottom and sides of pan with mixture.
Fill with the cut apples and sprinkle with cinnamon and sugar and dot with butter.
Cover the apples with the remaining mixture.
Bake in 350Β° oven about 30 minutes or until apples are done.
π· Perfect Pairings
Complete your meal with these
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