Apple Crisp
Apple Crisp is an moderately easy dinner. Made with 6 apples, 1/4 c. water, 1/2 to 3/4 c. white sugar, 1/2 c. brown sugar and 1/2 c. oleo or butter, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Peel apples and slice thinly.
Place in cooking pan.
Add 1/4 cup water and sugar (white).
Sprinkle desired cinnamon and nutmeg over the apples.
Blend brown sugar, butter, flour, water and salt until crumbly.
Add to apples.
Bake at 350Β° for about an hour.
π· Perfect Pairings
Complete your meal with these
/222415-manhattan-cocktail-mfs-1-5236903c1c7c4078b3394192862ef820.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment