Apple Crisp
Apple Crisp is an moderately easy dinner. Made with 2 cans fried apples or 4 c. sliced tart apples, cooked, 1/2 c. flour, 3/4 tsp. cinnamon, 1/3 c. softened margarine and 1/2 c. raisins, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place apples in a baking dish.
Combine all other ingredients; mix well.
Sprinkle mixture over the top of the layer of apples. Bake at 375Β° for 10 minutes.
Can be served warm or cold.
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