Apple Crisp
Apple Crisp is an moderately easy dinner. Made with 8 to 10 medium size apples, 2 c. bisquick, 1 tsp. cinnamon, 1 egg and 2 tsp. water, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Slice and core apples.
Spread into a large baking pan.
Put over top of apples 1/2 cup sugar and 2 teaspoons water.
In a bowl, put in Bisquick, cinnamon and 1 cup sugar.
In a separate small bowl, beat egg.
Mix egg into Bisquick mix and toss around until crumbly.
Pour that mixture over top of apples and pour melted butter over that.
Bake at 350Β° for 25 to 30 minutes.
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