Apple Crisp
Apple Crisp is an moderately easy dinner. Made with 1 c. flour, 1 c. sugar, 1 tsp. baking powder, 1 egg, beaten and 1/4 to 1/2 c. melted butter, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Prepare apples at least 2 hours before baking.
Lay prepared drained apples in pie dish.
Combine first 3 ingredients in separate bowl; add beaten egg to form crumbs (if it doesn't crumb add another egg).
Top apples with crumbs and drizzle butter on top.
Bake 40 minutes at 350Β°.
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