Apple Crisp
Apple Crisp is an moderately easy dinner. Made with 1 c. flour, 1 c. sugar, 1 tsp. baking powder, 1/2 tsp. suet and 1 egg, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix flour, sugar, baking powder and salt.
Cut in egg until crumbly.
Melt butter and add 1/4 cup hot water.
Put apples in a baking dish.
Sprinkle with cinnamon.
Cover apples with flour mixture.
Spoon butter mixture over until flour is dampened.
Bake at 400Β° until crust is golden brown and crispy.
Serve with ice cream.
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