Apple Crisp
Apple Crisp is an moderately easy dinner. Made with 1 c. all-purpose flour, 3/4 c. rolled oats, 1 c. packed brown sugar, 1 tsp. cinnamon and 1/2 c. butter, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a bowl mix flour, oats, brown sugar and cinnamon.
Cut in butter until crumbly.
Press 1/2 into a greased 2 1/2-quart pan. Cover with apples.
In saucepan combine sugar, cornstarch, water and vanilla.
Cook and stir until thick and clear.
Pour over apples.
Sprinkle with remaining crumbs.
Bake at 350Β° for 1 hour.
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