Apple Crisp
Apple Crisp is an moderately easy dinner. Made with 6 to 8 cooking apples, 1 tsp. cinnamon (optional), 1/2 c. water (scant), 1/2 c. butter and 1 c. white sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Peel slice and core apples.
Put in a 7 x 10-inch baking dish. Mix water and cinnamon.
Pour over apples.
Work remaining ingredients together to make crumbs.
Sprinkle over apples.
Bake at 375Β° until light brown, about 1 hour.
Serves 6.
π· Perfect Pairings
Complete your meal with these
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