Apple Crisp
Apple Crisp is an moderately easy dinner. Made with 6 apples, 1 c. flour, 1/2 to 1 c. sugar (depending on desired sweetness), 1 tsp. baking powder and 3/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Grease 8 x 8-inch baking dish.
Peel and slice apples and place in baking dish.
In a small bowl, mix flour, sugar, baking powder and salt.
Add unbeaten egg and mix until crumbly.
Pour over apple slices.
Melt butter and pour over top of crumb mixture slowly.
Sprinkle top with cinnamon.
Bake at 350Β° for 30 to 40 minutes.
Serve with whipped cream.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment