Apple Crisp
Apple Crisp is an easy dinner. Made with 2 large cans applesauce, 1 1/2 c. old fashioned oatmeal, 2 1/2 c. vanilla wafers, crushed, 1 1/2 c. brown sugar and 1 stick (1/4 lb.) butter or margarine, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put applesauce in oblong 9 x 12-inch baking dish that has been generously greased with butter.
Combine oatmeal, vanilla wafers (crushed) and brown sugar.
Mix well.
Melt butter and add to oatmeal mixture.
Blend well and spread evenly over the applesauce.
Bake at 400Β° for 10 to 15 minutes until brown.
Serve hot.
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