Apple Crisp
Apple Crisp is an moderately easy dinner. Made with 2 cans apple pie filling, 3/4 c. white sugar, 3 tbsp. flour, 1/2 tsp. salt and 2/3 c. water, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Spread apple filling buttered pan and sprinkle with cinnamon.
Cook white sugar, flour, salt, water and butter.
Pour over apples and top with flour, rolled oats, salt, brown and Crisco.
Mix together and sprinkle on top.
Bake in moderate oven 35 minutes.
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