Apple Crisp
Apple Crisp is an moderately easy dinner. Made with 4 c. sliced, peeled apples, 1 tbsp. fresh lemon juice, 1/3 c. flour, 2/3 c. firmly packed brown sugar and 3/4 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Arrange apple slices in a greased 8 x 8 x 2-inch pan and sprinkle with lemon juice.
Combine flour, sugar, cinnamon and oatmeal.
Add melted butter and mix until crumbly.
Sprinkle over apples.
Bake at 375Β° for 25 to 30 minutes or until apples are tender and top is golden brown.
Makes 5 to 6 servings.
π· Perfect Pairings
Complete your meal with these
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