Apple Crisp
Apple Crisp is an moderately easy dinner. Made with 6 to 8 apples, 1/4 c. water, 1 tsp. cinnamon, 1/4 tsp. salt and 1 c. sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat oven to 350Β°.
Peel and slice 4 cups of apples.
Place in a baking pan.
Sprinkle with water, cinnamon and 1/2 teaspoon salt.
Blend together sugar, flour and melted butter or margarine, then spread over the top. Bake, uncovered, approximately 40 minutes.
Top with whipped cream or ice cream.
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