Apple Crisp
Apple Crisp is an moderately easy dinner. Made with 2 c. apples, washed and thinly sliced, 2 tbsp. fresh lemon juice, 1/4 c. honey or pure maple syrup, 1 1/2 c. rolled oats and 1/2 c. whole wheat pastry flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 375Β°.
Grease a 9-inch square pan with vegetable oil.
Spread prepared apples in the bottom of the pan. Cover with lemon juice and honey.
In medium-size bowl, combine flour, oats, oil and spice.
Spread over apples and pour apple juice on top.
Bake for 35 minutes and serve.
π· Perfect Pairings
Complete your meal with these
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