Apple Crisp
Apple Crisp is an moderately easy dinner. Made with 6 medium-sized cooking apples (about 2 lb.), 1 c. sugar, divided, 1/2 tsp. ground cinnamon, 2 tsp. lemon juice and 3/4 c. flour, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 350Β°.
Lightly butter 1 1/2-quart shallow baking dish; set aside.
Pare, quarter, core and thinly slice apples.
You should have 6 cups.
In large mixing bowl, place apples, 1/2 cup sugar, cinnamon and lemon juice; toss lightly to mix.
Place in prepared baking dish; set aside.
π· Perfect Pairings
Complete your meal with these
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