Apple Crisp
Apple Crisp is an moderately easy dinner. Made with 5 apples, 1 c. brown sugar, 3/4 c. oatmeal, 3/4 c. flour and 1 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Grease 9 x 9-inch pan. Slice apples.
Put 1/2 of apples in pan. Combine all ingredients, except apples and juice.
Sprinkle 1/2 of mixture on apples. Put remaining sliced apples over the dry mixture.
Place remaining apples on top.
Sprinkle remaining sugar mixture on top of apples.
Drizzle apple juice over top.
Bake at 350Β° for 35 minutes.
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